Pumpkin Chocolate Chip Muffins

Today I made a batch of these delicious muffins! It sounds like a strange combination, but boy are they good! You can check out the YouTube video here https://www.youtube.com/watch?v=Xz6-OJR1VlU
And here's the recipe and the finished product:
4 eggs
2 cups sugar
1 can pumpkin (15 oz)
1 1/2 cups canola oil
3 cups all purpose flour
2 tsp baking soda
1 tsp baking powder
1 T pumpkin pie spice
1 tsp salt
2 cups semi sweet  chocolate chips

Preheat over to 400 degrees. In a large bowl, beat the eggs, sugar, pumpkin and oil until smooth. In a separate bowl, combine the flour, baking soda, baking powder, pumpkin pie spice and salt.
Add flour mixture slowly to pumpkin mixture. Mix well. Fold in chocolate chips. Fill greased muffin cups three-fourths full. Bake for 15 to 17 minutes or until a toothpick inserted near the center comes out clean. Do not over bake. Cool in the pan for 10 minutes then transfer to a wire rack.